Bakery Cuisine

This Easter, spread the joy with the return of Din Tai Fung’s beloved Cocoa Wafer Bun! A pillowy-soft cocoa bun filled with luscious chocolate wafer bits and finished with a crunchy hazelnut topping—every bite is a delightful balance of texture and flavour. These cocoa-rich treats make the perfect festive indulgence to share with loved ones or enjoy all to yourself! T&Cs apply, please visit https://www.dintaifung.com.sg for more information.

Unwrapping the taste of tradition this Dragon Boat Festival – available until 1 June 2025 or while stocks last!

Enjoy 50% off selected category daily at Crystal Jade La Mian Xiao Long Bao from now till 30 Apr! Spend a minimum of $40 on your à la carte bill and indulge in delicious savings. Check out the featured category of the day and treat yourself to a delightful feast! • Monday: Xiao Long Bao category. • Tuesday: La Mian & Rice category. • Wednesday: Vegetable & Tofu category. • Thursday: Soup & Dessert category. • Friday, Saturday & Sunday: Dim Sum category, and Crispy Duck Served with Egg Crepe. T&Cs apply. Selected exclusion dishes apply. For more information, please refer to < https://www.crystaljade.com/promotion/?pid=322 >

Hot Honey Rub is back! Get ready to indulge in our Hot Honey Rub Wings—where sweet, savory, and spice come together. Hot Honey Rub Combo, $13.50 , includes 6pc Boneless Wings (Hot Honey Rub + 1 other flavor), large Voodoo Fries, regular ranch and a regular drink